Since I’ve been living in philippines They simply love eating them, moreover the pork here is great. It’s definitely the meat of choice, one of the mayor was totally blown away by this dish as it is so delicious that even the was asking for seconds and third helpings. So, why is this dish so delicious? I mean, it is only pork leg stew!Okay…the gravy is an interesting blend of sweet hoi sin sauce with salted plums. Add some dried chillies for spiciness and a touch of chinese cooking wine for the aroma. Stew it for at least an hour and you’ll get absolute melt-in-the-mouth layer of fat, smooth skin as well as soft and tender flavour infused meat. My! What a mouthful! Okay, it might sound that I was exaggerating but you’re missing out something really really tasty if you don’t try out this dish. For serving of 5 to 8 pax we are charging about P250 to p350.
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