Hi Seth thanks for sending the link, by the way I will be sending you the sample for kalinga coffee.
In Chinese and Japanese cultures, tea is a frequent subject matter of legends. The tea plant was created from eyelids of a certain Buddhist monk, or sage, who, wanting to punish himself for falling asleep during meditation, cuts them off and discards them with contempt. Each eyelid gives rise to one tea shrub. According to the Japanese version of this legend, the eyelids belong toBodhidharma (Daruma), who cuts them off as a preventive measure, since he wants to be unable to ever close his eyes.The discovery of coffee is sometimes ascribed to goats. Coptic monks, who are compelled to observe a strict religious order of overnight prayers, notice that goats that had nibbled the leaves and fruit of wild coffee shrubs became excited and could not sleep at night. Thus, the monks follow the goats and, although they do not really like the taste of the leaves and bean, they are greatly satisfied with their unusual effect. Another, more poetic legend has Arabic origins: the first cup of this beverage was served to Muhammad by the Archangel Gabriel. The drink has an amazing effect. Right away Muhammad mounts his stallion, defeats forty knights in tournament, and lets forty Arabic ladies "taste the sweetness of love."
Extract from http://www.answers.com/topic/food-in-myth-and-legend
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