Hi joy the AVA in Singapore also organises study trips and trade missions for industry members so that they can upgrade their knowledge and skills as well as establish valuable networks with seafood industries in other countries. Certification courses are also conducted to upgrade the skills and knowledge of workers in the local seafood processing industry. In collaboration with the SIAS, AVA also organises seminars and workshops on HACCP as well as fish processing and product development for the local seafood industry.
AVA is able to provide consultancy and technical assistance in fish processing and product development to interested companies too.
Their contact
Post-Harvest Division
Agri-Food & Veterinary Authority of Singapore
2 Perahu Road
Singapore 718915
Tel : (65) 6790 7973
Fax: (65) 6861 3196
Email: mfrdlibr@pacific.net.sg
